Risotto ai fungi wg przepisu na stronie Poezja Smaku zmodyfikowane po mojemu. Zamiast parmezanu ( który zjadły dzieci) dodałam kozi. Zamiast „prawdziwej” pietruszki, poszła suszona. O mniam mniam. Resztka wina - wiadomo 😉
Pieczemy i używamy CIASTECZEK !
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